Have you ever wondered how we got to the point- where there is at least one college football game on television every single day for three weeks from mid-December to early January? Why and how are we living in times when college football bowl games are so abundant that now multiple cities (New Orleans, Tampa, Miami, Phoenix among others) have both a real bowl game after Christmas, and also a junior varsity bowl game before Christmas?
Well, if you know where you’re coming from with bowl games, it’s very easy to understand where we’re going in the future.
I first heard the true origin story of college football bowl games during a casual conversation with a very close friend many years ago.
That friend is Chief of Staff to a Chicago Alderman, so he knows a thing or two about how the proverbial sausage is made.
Before assuming that position, he worked as a traveling convention and visitor’s bureau analyst/consultant, focusing on venue evaluation.
And about a year or so after our conversation, I received an official press release from the Sugar Bowl about a product they were promoting, and I then found official confirmation of my friend’s story, buried in a disclaimer at the bottom of the mass email.
Basically, a convention and visitors bureau worked with the local chamber of commerce to conceive an excuse to sell hotel rooms during a notoriously slow period of the year for the hospitality industry.
During the holidays, lots of people do indeed travel, but often only to see family members. Hence they stay in private homes with their families, and not in hotels.
Hey, those hotel rooms (and the corresponding airfares, restaurant dollars, shopping etc. etc.) doesn’t all sell itself you know!
(If I was ever fortunate enough to be asked to guest on Comedy Central’s “Drunk History,” this would be the story I’d want to tell)
Here’s an excerpt from that Sugar Bowl Committee email, the “smoking gun” if you will. This paragraph was buried at the bottom of the release, but it came straight from an official Sugar Bowl spokesperson:
The New Orleans Mid-Winter Sports Association was founded in 1934 by a group of civic-minded businessman and professionals interested in promoting amateur athletic events for the purpose of bringing visitors to New Orleans during what had traditionally been a slow period for tourism. Now known as the Sugar Bowl Committee, the organization remains a voluntary group whose members serve without remuneration.
In the past, we’ve mistakenly ascribed romantic notions of “amateurism,” “warmth,” “the holidays,” “pure competition,” “vacation,” and “sportsmanship” to the bowls, and every year that idealism dies a little more as the system of bowl games, already very diluted, expands further and the names, already ridiculous, become even goofier somehow.
However, we shouldn’t cling to that mythology any longer as the purpose of bowl games has always been capitalistic, materialistic and nothing else.
The Beef O’Brady’s Bowl is actually no different from the very first Sugar Bowl, in regards to the overall point of this exercise.
In the selection process, bowl committees prioritize the teams that, given the current conditions, could potentially produce the highest sales of hotel rooms, tickets, merchandise, restaurant outings etc.
So we shouldn’t be surprised that the names of so many bowl games are so awfully corporate today. Then again, this is also nothing new. Look at some of the names of bowl games of yesteryear (see the last photo embedded above).
Remember, bowl games have always been about selling out, literally.
So enjoy your Compuglobalhypermeganet Bowl, presented by Vandalay Industries, from Biloxi, Mississippi on Dec 10.
Paul M. Banks is the Founding Editor of The Sports Bank. He’s also the author of “Transatlantic Passage: How the English Premier League Redefined Soccer in America,” and “No, I Can’t Get You Free Tickets: Lessons Learned From a Life in the Sports Media Industry.”
He currently contributes to USA Today’s NFL Wires Network, RG.org and Ratings.org. His past bylines include the New York Daily News, Sports Illustrated and the Chicago Tribune. His work has been featured in numerous outlets, including the Wall Street Journal, Forbes and the Washington Post.
.